Baker’s Dozen Catering, owned and operated by Rhonda and Mike Maczulat along with Chris and Ted Maczulat, specializes in homestyle cooking and custom catering services for weddings, corporate events, social gatherings, and celebrations of life. Operating out of the Italian Hall Event Centre in Port Alberni, they offer a versatile venue for various occasions. Their commitment to quality and personalized service ensures a memorable culinary experience for every event.​